Teacher Assignments: Around the World Foods Assignment

All books in the Cultures of the World series provides comprehensive information on the geography, history, wildlife, governmental structure, economy, cultural diversity, peoples, religion, and culture of the country.  Included is information about food and authentic traditional recipes. 

Australia

Brazil

Chile

France

India

Japan

Malaysia

Pakistan

Spain

Sri Lanka

Thailand

We talk about food for the soul; bread as the gift of life; music as the food of love. Food brings us together, whether we're sharing a meal at the same table or simply experiencing another culture through its cuisine. In Superchef, chef Matthew Locricchio encourages the joys of cooking. There is a region-by-region overview of the cuisine of the country and a variety of authentic traditional recipes. Superchef stresses cooking as a creative process -- and one within everyone's grasp!

The Cooking of Brazil

The Cooking of China

The Cooking of France

The Cooking of Greece

The Cooking of India

The Cooking of Italy

The Cooking of Mexico

The Cooking of Thailand

Magazines Available Through EBSCO

Bon Appetit

Gourmet

APA Style - Creating Bibliography